02112cam a2200325 i 4500 545753074 TxAuBib 141107s2015||||||||||||||||||||||||eng|u 2014041703 9780804186834 pbk. 0804186839 pbk. (OCoLC)3959 DLC eng DLC IG# rda TxAuBib rda Maffucci, Ali. Inspiralized : turn vegetables into healthy, creative, satisfying meals / Ali Maffucci ; photographs by Evan Sung. First edition. New York : Clarkson Potter/Publishers, [2015] 224 pages : color illustrations ; 23 cm. txt rdacontent n rdamedia nc rdacarrier Includes index. Getting inspiralized -- Ready, set, spiralize! -- Breakfasts -- Snacks and sides -- Soups, stews, and salads -- Sandwiches, wraps, and more -- Casseroles -- Rice dishes -- Pastas and noodles -- Desserts -- Fruit and veggies, A-Z. "At long last, the definitive cookbook for recipes to make using the spiralizer.The spiralizer is a countertop tool that turns vegetables and fruits into noodles. It has completely revolutionized the way we think about our favorite high-carb, high-calorie dishes, helping us make them paleo, gluten-free, low-fat, clean, healthful, and guiltless. Zucchini noodles are popping up everywhere, but Ali Maffucci and Inspiralized.com are taking them further, showing readers the many different items they can spiralize, and how many remarkable and varied dishes they can make. From Jicama Shoestring Fries to Sweet Potato Fried Rice to Zucchini Linguine with Garlic Clam Sauce to Blueberry and Pear Noodle Popsicles, readers will rejoice at the versatility and creativity this cookbook brings to the hottest gadget in their kitchens"-- Provided by publisher. Cooking (Vegetables.) Vegetable carving. Grinding machines. Cookbooks. Sung, Evan, photographer.